Pureed Menu

Our pureed meals are a great meal solution for those with difficulty swallowing (dysphagia) caused by:

• Neurologic disorders including stroke, Parkinson’s disease, multiple sclerosis

• Surgery to the mouth, throat or gastrointestinal tract

• Radiation therapy for oropharyngeal cancer or other gastrointestinal lesions

Meals are designed to meet the Academy of Nutrition and Dietetics requirements for Dysphagia (Level 1 – Pureed Nutrition Therapy).

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See all meal choices and the chef’s recommendations when you order.

Our Pureed Menu has 590 - 740 calories per meal.

Breakfasts
  • French Toast with Pork Breakfast Patty
  • Corn Flakes with Blueberry Sauce and Brown Sugar Pork Loin Bacon
  • Scrambled Eggs with Brown Sugar Pork Loin Bacon
  • Spicy Italian Style Pork Patty, Cheese Omelet and Sweet Potato Bread
Lunches & Dinners
  • Roasted Chicken & Gravy with Mashed Potatoes, Green Beans and Carrots
  • Roast Beef with Gravy, Mashed Potatoes and Glazed Carrots
  • Pasta Marinara with Broccoli
  • Open Faced Roasted Pork Sandwich
  • Philly Cheesesteak Sandwich and Sweet Potatoes
  • Pork with BBQ Sauce, Cheesy Mashed Potatoes and Green Beans
  • Tuna with Carrots, Broccoli and White Rice
  • Meatloaf with Pasta & Cheese and Green Beans

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