Our registered dietitians and professional chefs have been working hard in our kitchens to bring you tasty and nutritious new additions for the fall. We’re always reviewing our ingredients and nutrition standards, focusing on minimizing added sugars, sodium and saturated fat while delivering the flavor you expect.
Continuing to raise our standards
Mom’s Meals® is committed to continuous improvement, regularly evaluating and evolving our meals to reflect the latest nutrition standards and support the health needs of the clients we serve.
Nutrition standards have been strengthened across several areas:
- Lower sodium: Meals now average sodium is now less than 650 milligrams per meal.
- Less added sugars: Less than 20% of calories per meals, with less than 10 grams on average, excluding puréed meals.
- Fewer carbohydrates for diabetes-friendly meals: Entrées now contain less than 55 grams of carbohydrates, along with established standards for sodium, protein, fiber, saturated fat and added sugars.
- More fiber: Diabetes-friendly, heart-friendly and lower-sodium meals now contain more than 7 grams of fiber per meal, strengthening the previous standard of more than 7 grams on average.
We're also making ingredient information clearer by continuing to simplify ingredient statements across several meals while meeting USDA and FDA requirements.
New and updated meals designed to deliver on flavor and nutrition
Each of our six new meals was thoughtfully developed to balance nutrition, flavor and client satisfaction while supporting our food as medicine approach.

Chicken with Black Pepper Sherry Sauce, Multigrain Blend and Vegetables
A sophisticated new flavor profile pairs savory black pepper sherry chicken with a multigrain blend of brown rice, red rice, red quinoa and black barley. The multigrain blend supports heart health, balanced blood sugar levels, digestive wellness and sustained energy, while peas round out the meal.
Pesto Chicken with Whole Wheat Rotini and Vegetables
Whole wheat pasta and lean protein is combined to support muscle health, satiety and overall wellness, while a new vegetable blend adds even more variety. All-white meat chicken, whole wheat rotini and colorful vegetables come together with a creamy pesto sauce featuring basil, Parmesan and garlic.


Chipotle Lime Chicken Bowl and Vegetables
This Southwestern-inspired bowl provides a nutrient-dense combination of beans, vegetables and a multigrain blend to support satiety, blood sugar management and overall health. All-white meat chicken is tossed in a zesty chipotle lime cream sauce and served over a multigrain blend of brown rice, red rice, red quinoa and black barley, then topped with cheddar cheese. Corn, peppers and black beans round out the bowl, bringing bold flavor, color and variety to the menu.
Chicken Pot Pie Pasta and Apple and Cranberry Crisp
Try the familiarity and comfort of chicken pot pie with a new twist. Chicken, peas, carrots, onions and celery are combined with pasta in a creamy herb sauce and paired with a naturally sweetened apple and cranberry crisp, helping contribute to daily fruit and vegetable intake.


Chicken Parmesan over Whole Wheat Rotini and Vegetables
A familiar Italian-inspired favorite, this meal features a center-of-the-plate portion of chicken topped with a rich Parmesan tomato sauce and served over whole wheat rotini with peas and carrots. The combination of protein, whole wheat pasta and vegetables delivers a comforting, recognizable option with balanced nutrition.
Beef Chimichurri with Rice and Spiced Fruit Crisp
A globally inspired flavor profile offers something new for clients seeking more adventurous options. Tender seasoned beef is topped with a vibrant chimichurri sauce and served with rice and a reduced-added-sugar fruit crisp, balancing nutrition and bold flavor.

Try these returning favorites and our seasonal meal
In addition to six new meals, the fall menu brings back three client favorites and introduces a special holiday meal, giving you even more familiar and seasonal options to enjoy.

Beef Little Smokies with Baked Beans and Mixed Vegetables
A returning client favorite, this meal features three uncured all-beef mini hot dogs with tender pinto beans in a rich, savory sauce with a touch of sweetness and smoky flavor. A colorful blend of corn, carrots, green beans and peas rounds out the meal, while the beans and vegetables provide fiber, nutritional balance and satiety.
Farmer's Breakfast Scramble and Cinnamon Apple Crisp
This returning breakfast favorite features fluffy scrambled eggs with creamy sausage gravy, a buttermilk biscuit and shredded cheddar cheese, paired with a warm cinnamon-spiced apple crisp. The protein-rich breakfast and reduced-added-sugar fruit crisp provide a satisfying, balanced way to start the day.


Breakfast Pork Sausage Gravy with Buttermilk Biscut and Peaches & Cherry Crisp
Another returning breakfast option, this familiar favorite pairs a buttermilk biscuit with creamy country-style pork sausage gravy and a peach and cherry crisp topped with granola. The reduced-added-sugar fruit crisp complements the savory breakfast while supporting our focus on nutrition and flavor.
Holiday Meal: Turkey with Poultry Gravy, Potato Medley and Green Bean Casserole
Available for a limited time during the holiday season, this meal brings together familiar holiday flavors with balanced nutrition. Oven-roasted turkey with savory poultry gravy is served with a medley of sweet and red potatoes and a classic green bean casserole. Lean protein and vegetable-rich sides provide balanced nutrition while delivering a comforting, traditional holiday meal.

Did you know?
- Our meals are medically tailored by registered dietitians, crafted by professional chefs and thoughtfully selected by clients for every delivery.
- Meals align with evidence-based dietary guidelines, focusing on balanced portions of lean proteins, vegetables and fruits.
- Meals are free from artificial food dyes, artificial sweeteners, and primarily use natural flavors. In addition, we no longer produce meals with the artificial preservatives of potassium sorbate and sodium benzoate.
- Our trays do not contain BPAs, phthalates, brominated and organophosphate flame retardants which are the harmful chemicals of concern in other black plastics.
- All meals are created in USDA- and FDA-inspected facilities, providing the highest level of compliance with federal regulations governing food production.
Let us do the cooking! Order your Mom's Meals today.
Need help with meals for a chronic condition, trying to eat for overall wellness or want a break from cooking? Rely on Mom’s Meals for delicious, medically tailored meals delivered direct to your home.
Mom's Meals offers nine menus, more than 60 meal choices and a wide range of options:
- Diabetes friendly
- General wellness
- Gluten free
- Heart friendly
- Lower sodium
- Protein+
- Puréed
- Renal friendly
- Vegetarian