Food as medicine is shaping the future of health care. Mom’s Meals® CEO Chris Choi joins an episode of The Business of Wellness with Jaclyn London, RD to discuss food as medicine, the intersection of food and health care, and the importance of nutrition in medical treatment and chronic disease prevention.

Listen in to hear about:
- The mission of Mom's Meals
- Home-delivered medically tailored meals and the challenges faced in delivering these services
- The concept of food as medicine, the process of meal delivery, and the significance of medical nutrition therapy
- Interpretations around food processing and the need for a nuanced understanding of nutrition
- The future of food as medicine and the innovations that can enhance access to nutritious meals
Learn more about the power of food as medicine
Take a deeper look at the role food as medicine has in improving health outcomes and costs. See case study results using nutrition solutions of medically tailored home-delivered meals, produce and pantry boxes, and nutrition counseling and education as part of a holistic approach to better health.